I've always had a love of food, whether it's cracking apart some Blue Crabs or chowing down on juicy lamb chops, I love it all. Everyone is a foodie at heart and it doesn't matter what you prefer, as long as you're enjoying your meal, right? It's all about the experience. Maybe you're a cookbook collector or maybe you like to cook with your kids, no matter how experienced you are in the kitchen there are always new tools and ingredients to try.